travel

Want to know some cool facts about the hottest up-and-coming Asian destinations? Lonely Planet reveals all in the Lonely Planet B...

A sun-blackened hand reached out and presented a busted up old bowl filled to the brim with small green fruits. As I looked up, I ...

From late September to late November Japan’s diverse landscape is highlighted in vibrant crimson and gold, while autumn’s dry, mi...

Late last year I made my way to Canada for some telemark skiing, and I have just returned home to Japan. Before this trip my trav...

While our group was struggling to get down the bunny slope without falling, there was a skier who was kicking up rooster tail...

Our longboat skims across the Batang Ai reservoir, past deadwood still rooted in the land beneath the water two decades after it ...

The South China Sea divides Malaysia nearly in half. On one side of that body of water is well-known peninsular West Malaysia and...

How do you define “trip memories?” For me, it’s the scenery and the food, strong winds in your face and the long hike up sun-scor...

I’ve done some climbing. I’ve been cold, hungry and scared, but my first climb in The People’s Republic was all that, with some r...

Far north of Bangkok, where the hills and fields are green and peaceful, where the ineffable din and smog of the capital are only...

The harsh Alaskan winter blanketed in snow, ice and darkness. A sun that never rises and a people whose hearts remain warm. That ...

Why do we travel? A restaurant on Osakishimo-jima helped to answer that question. To begin, this column is not designed to hig...